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For Additional Information Contact Us at: 773-821-1943 |
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Or Email us at: |
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Food Safety Services for the Food Industry |
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Member |
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Advanced Food Safety Solutions |
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All classes are available on-site and in plant. Contact us For Details: |
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All classes are now SQF approved |
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All classes are now SQF approved |
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All classes are now SQF approved |
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City |
Date: |
Syllabus and Locations |
Register On Line |
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Chicago IL |
January 28 & 29, 2008 |
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Los Angeles CA |
February 11 & 12, 2008 |
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Chicago IL |
February 25 & 26, 2008 |
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New Jersey |
March 3 & 4. 2008 |
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Visalia CA |
March 10 & 11, 2008 |
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Chicago IL |
March 31 & April 1, 2008 |
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Los Angeles CA |
April 7 & 8, 2008 |
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Chicago IL |
April 28 & 29, 2008 |
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Baltimore MD |
May 5 & 6, 2008 |
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Chicago IL |
May 19 & 20, 2008 |
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Houston TX |
June 2 & 3, 2008 |
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Chicago IL |
June 23 & 24, 2008 |
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Los Angeles CA |
July 14 & 15, 2008 |
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Chicago IL |
July 28 & 29, 2008 |
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Seattle WA |
Auguat 4 & 5, 2008 |
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Chicago IL |
August 25 & 26, 2008 |
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Visalia CA |
September 8 & 9, 2008 |
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Chicago IL |
September 29 & 30, 2008 |
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Course Fee: |
Classes Start Promptly at 8:30 am |
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$399.00 Per Person Special Discounts Apply for more than one student Call For Details:773-821-1943 |
For additional information call: 773-821-1943 Or Email at: info@professionalfoodsafety.com
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Classes Accredited by The International HACCP Alliance |
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City |
Date: |