|
Our Company |
|
HACCP Class Schedule |
|
Auditing Services |
|
On Site-In Plant Training |
|
Training Classes Offered |
|
Research/ Related Links |
|
GFSI / ISO / BRC / SQF |
|
Consulting Services |
|
ISO22000 Training |
|
Affiliate Partners |
|
HACCP Plans |
|
Contact Us |
|
Classes Accredited by the International HACCP Alliance |
|
Advanced Food Safety Solutions |
|
Food Safety Services for the Food Industry |
|
Member |
|
Our Company |
|
The Mission of Advanced Food Safety Solutions is to provide high quality customized food safety consulting, auditing, training and HACCP plan assembly to Food Processing, Packaging and Storage Distribution Centers, focusing on the food industry. |
|
Contact Us: 773-821-1943 |
|
HACCP Plan Development & Implementation
This Class fulfill USDA/FSIS and FDA Requirements for HACCP Training
This Course fulfills all GFSI requirements and the SQF requirement for HACCP Training |

|
All classes are available on-site and in plant. Contact us For Details: |
|
Advanced HACCP, Verification Validation and Auditing a HACCP System
(Note: It is recommended that this course be taken in conjunction with the HACCP Plan Development & Implementation Class) Class fee for both courses is $599.00 |
|
Course Fee $399.00 per person Discounts apply for Multiple Attendees Call or email for Details 773-821-1943 Info@advancedfoodsafetysolutions.com
· Chicago February 23 and 24, 2011 · Chicago April 27 and 28, 2011 · Visalia CA May 11 and 12, 2011 · Chicago IL June 29 and 30, 2011 · Los Angeles July 13 and 14, 2011 · Chicago IL August 31 and September 1, 2011
|
|
Classes Accredited by the International HACCP Alliance |
|
Introduction to Global Standard · Available On-Site Only (1-Day Course)
How to Interpret Global Standard · Las Vegas NV February 7 & 8, 2011 · Chicago, IL April 28 & 29, 2011 · Los Angeles, CA June 20 & 21, 2011 · Orlando, FL August 8 & 9, 2011
BRC Internal Auditor · Las Vegas NV February 9 & 10, 2011 · Seattle, WA May 16 & 17, 2011 · Houston, TX August 4 & 5, 2011 · San Francisco, CA November 10 & 11, 2011
BRC Third-Party Auditor · San Francisco CA February 14-17, 2011 · Chicago, IL August 8-11, 2011 |
|
Click on course for details and fees.
All classes are available on-site and in plant. Contact us via email or phone for quote. |
|
Level 2000 Implementer’s Course · Los Angeles, CA January 27 & 28, 2011 · Chicago, IL April 18 & 19, 2011 · Las Vegas, NV June 23 & 24, 2011 · Philadelphia, PA September 19 & 20, 2011
Level 1000 Implementer’s Course · Monterey, CA March 14 & 15, 2011 · Orlando, FL June 23 & 24, 2011
Ethical Sourcing Module · TBD |
|
Lead Auditor Course · Los Angeles, CA January 20-23, 2011 · Visalia, CA October 24-27, 2011 · San Francisco, CA December 12-16, 2011
|
|
Coming Soon! |
|
Document Development Workshop · Coming Soon. Please check back later. |



|
For Spanish Classes email juan@advancedfoodsafetysolutions.com |
|
All classes are available on-site and in plant. Contact us For Details: |
|
All classes are available on-site and in plant. Contact us For Details: |
|
Copyright © 2011 Professional Food Safety Ltd, Chicago IL 60628 |
|
· HACCP Plans - We can assist in developing your HACCP plan and auditing to verify and validate HACCP plans. · On-Site Consulting - We have years of experience preparing food companies to GFSI audit schematics (BRC, ISO 22000, SQF, etc.) as well as other popular standards (GMA-Safe, AIB, NSF – Cook & Thurber, etc.). We can assist you with a range of services, from conducting gap assessment audits to developing and implementing food safety programs, depending on your needs. · Crisis Management / Regulatory Remedial Assistance (USDA/FDA) - We can provide support and assistance in difficult regulatory situations, from unannounced inspections to potential recall scenarios. · Certified HACCP Training for Food Processors · Document Development—Food Safety Policy and Procedure Training and Assembly. · On Site-In Plant HACCP and Food Safety Training · USDA/FSIS Non Compliance Report (NR) Assistance · Food Service Sanitation (Food Handler Classes) · Audit Preparation / Document Development Food Safety Policies and Procedures (AIB, Silliker, Primus Labs, Cook and Thurber, ASI, NFPA,USDA/FSIS, FDA, ISO 22000, SQF) · HACCP Validation and Verification Audits · Warehouse Distribution Programs · Warehouse Product Re-conditioning (Decontamination) Programs |